Today I set out from Dublin heading northward along the coast to the peninsular town of Howth. There were cycle lanes for most of the ride, a lovely climb to the summit, a fun ride along the cliff path, and great views all along the way. I stopped en route to enjoy a scone. 27... Continue Reading →
I finished my ride around Dublin city centre with a stop at the Old Mill restaurant for Irish Stew--a deliciously simple mix of mutton, potatoes, parsley, onion, and carrots. Some soda bread and mashed potatoes rounded out my meal.
Today I landed in Dublin with a few hours before the early sunset at half-four (4:30 p.m.), allowing enough time to take in the city's picturesque old buildings, monuments, and bridges. St. Patrick's Cathedral honors the famous saint. Parts of the Christ Church Cathedral have stood for nearly 1000 years. The Custom House was completed... Continue Reading →
During my first ride in London, I stopped at teatime for British scones with strawberry jam and clotted cream accompanied by a mug of thick, rich hot chocolate. This classic British dish originated in Scotland in the early 16th century, with a first print reference in a 1513 poem. They were originally larger, made with... Continue Reading →
the Bikeswain 